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This bait has now been withdrawn as there was sadly no interest shown in a bait for these species

I will however be field testing it this year as a lot of money was spent on ingredients to compile it

Many moons ago when I was doing research on pH for carp baits I twigged that fish with whiskers can detect this change quicker than carp.

Rather than just choosing something because it smells disgusting, use something chemically equipped for the job.

To the already incredible Great white bait I have added blood powder, liver and crustacean flavour paste to a blend of 24 acids that are super attractive.